Whether you’re taking your family out to celebrate a special birthday or enjoying a girls’ night out, you want a restaurant where everyone in your party can enjoy something tasty to eat. At Forklift & Palate, our dinner menu reflects our status as one of the best American cuisine restaurants in central Pennsylvania. Whether you live in Hershey, Lebanon, Manheim or Harrisburg, Forklift & Palate’s delicious dinner is just a short drive away, and we’re eager to introduce you to our favorite dishes.VIEW MENU
We offer a menu full of traditional favorites, along with some unexpected appetizers, sweet treats and a full lineup from our bar. Are you in the mood for a burger? Pasta? Steak? You can find all that and more on our dinner menu, making this the perfect destination for any group with varied tastes.
Our unique location in Manheim, PA, inspires many of the dinners at Forklift & Palate. We are influenced by the love for local flavors that so many of our diners bring to the table. That’s why we incorporate things such as maple syrup, fresh duck and locally sourced eggs into our dishes. A few of the highlights include:
You can also choose from sandwiches, salads and soups.
Dinner is a time to linger with friends, to talk about your day and enjoy the company of those you love. Make it last a little longer by enjoying appetizers and dessert with your meal, too. We have a full complement of appetizers your table can share, including ultimate nachos and chicken wings.
You can top off the night with one of our signature sweet treats. We make our desserts daily, and our customers eagerly snatch up distinctive options such as bourbon bread pudding and creme brulee. You can go home feeling full, satisfied and happy that you spent the night in such great company.
If you’re looking for restaurants where you can bring friends and family to dinner, take a look at our menu and see what options might appeal to you. We are located conveniently at the Spooky Nook Sports complex. After dinner you may even want to check it out for more fun, because you won’t want your evening to end.
Goat cream cheese topped with seasonal preserves served with toasted pita chips.
Ginger sesame chicken, carrots and green onions served with romaine lettuce and a sweet thai chili sauce.
Creamy blend of chicken, cheeses, and our signature buffalo sauce served with celery sticks and tortilla chips
Homemade hummus served with celery and toasted pita chips.
A mixture of fresh diced tomatoes, extra virgin olive oil, balsamic glaze, basil and roasted garlic served with toasted bread.
Crispy chicken wings flavored with your choice of Moonshine BBQ, Garlic Parmesan, Buffalo Sauce, Old Bay Seasoning, or House herb infused hot sauce.
Tortilla chips tossed with kosher salt served with jalapenos, diced onions, black olives, tomatoes, and shredded Monterey jack cheese. Your choice of chicken or beef.
Please ask your server for our chef's specialty of the day.
Cup or Bowl
Couscous tossed with feta, roasted tomatoes, scallions, olive oil, fresh lemon juice, and balsamic glaze.
Chilled spaghetti squash, cucumbers, tomato, mango salsa, smoked salmon with drizzled avocado dressing.
Golden beets, pomegranate vinaigrette, goat cream cheese, and candied nuts.
Winter mix greens, candied nuts, apples, cranberries, bleu cheese crumbles, pomegranate vinaigrette topped with duck confit.
Chopped baby iceberg salad, with roasted tomatoes, cured applewood smoked bacon, bleu cheese crumbles, hardboiled egg, avocado, and balsamic vinaigrette. Add chicken 5, shrimp 7, salmon 8.
Chopped romaine lettuce with shredded parmesan cheese, grilled croutons, and bacon Caesar dressing. Add chicken 5, shrimp 7, salmon 8.
Mesclun lettuce, almonds, crispy wonton strips, mandarin oranges, and a sesame ginger dressing. Add chicken 5, shrimp 7, salmon 8.
Duck confit, queso fresco, Pico de Gallo and cilantro all served in flour tortillas with salsa and chips.
Grilled blackened shrimp, cabbage, mango salsa, and avocado dressing all served in flour tortillas with salsa and chips.
Grilled chicken topped with marinara and provolone cheese served on a toasted roll.
Sliced roast beef with provolone cheese, caramelized onions and mushrooms on a baguette roll served with a side of Au Jus.
Crispy battered chicken served with a savory rosemary waffle and a hot honey glaze.
Carrot and chickpea veggie burger, lettuce, tomato, onions, pepper jack cheese, and Santa Fe sauce on toasted roll.
Grilled chicken, romaine lettuce, parmesan cheese, tomato, croutons, and bacon Caesar dressing in a flour tortilla.
Crispy chicken tenders served with fries and honey mustard sauce.
Choice ground beef, American cheese, lettuce, tomato, and fried onions served on a toasted roll.
Choice ground beef, onion bacon jam, American cheese, lettuce, tomato, and fried onions served on a toasted roll.
Choice ground beef, American cheese, Moonshine BBQ sauce, applewood smoked bacon, lettuce, tomato and crispy fried onions served on a toasted roll.
Choice ground beef, guacamole, pepper jack cheese, lettuce, tomato, and Santa Fe sauce on a toasted roll.
Char grilled NY Steak served with mushroom risotto and seasonal vegetables.
Roasted spaghetti squash topped with mushroom ragu and parmesan cheese.
Pan seared salmon served with sweet potato gnocchi with a pesto cream sauce and seasonal vegetables.
Pan seared chicken breast with roasted tomatoes cream sauce over mushroom risotto.
Pan-roasted chicken breast served with a white wine mushroom cream sauce over potato hash with crème fraiche and seasonal vegetables
Freshly made pasta, applewood smoked bacon and a garlic parmesan white cream sauce. Add chicken 5, shrimp 7, salmon 8.